Category: Nutrition & Healthy Eating

The human body evolved to consume a diet that is high in fruits and vegetables. Fruits and vegetables contain a...

Certain things in life just go together naturally. In the kitchen, peanut butter and jelly is a classic combination. Another...

Approximately 40% of Americans have the genetic potential to become gluten intolerant. More than 1% of Americans have celiac disease....

The concept of the value and benefit of gluten-free food has been gaining momentum for the last 10 years. Discussion...

Efficiency. It is something we all look for in home appliances or cars. How much energy will this thing take...

Kids don’t have that strong a relationship to vegetables. Kids will go through the motions, pushing broccoli spears and lima...

The mystery writer Raymond Chandler, author of “The Big Sleep” and “The Long Goodbye”, famously extolled a “California breakfast” of...

As all real estate brokers know, a fresh coat of paint will make any property look good. Whether your home...

During a graduate nutrition course at the University of Minnesota, a professor posed a challenge to the class: Construct a...